arteries-feature

Is There a Drug-Free Method That Cleans Arteries?

I first heard about this years ago, and my initial reaction was… bunkum. How could that be possible? So I asked for some proof that the method actually worked. To my amazement, I was given the actual proof. The man’s arteries had opened. The plaques were no longer visible. This discovery was actually a major milestone in my journey away from the ‘medical,’ and towards the ‘alternatives.’ I’ve never forgotten about it. Ruth

Today…

Arterial blockages are a major health problem in the west, and treating them is a huge source of income for the medical profession. Try to explain the simple and non-invasive ways to clear arteries to a doctor – and watch his eyes glaze over.

cholesterol

Causes of Artery Plaque

1. refined carbohydrates: foods and drinks containing added sugars and white flour

2. polyunsaturated oils such as canola, and trans-fats in processed foods

Cholesterol is not the cause. Some cholesterol is always found at the sites of plaque build-up, because it is part of the body’s immune defense and an important part of the healing process. 

Three Recipes

Remedy One

  • 1 cup lemon juice
  • 1 cup ginger juice
  • 1 cup garlic juice
  • 1 cup apple cider vinegar
  • 3 cups natural honey

In a saucepan or pot, combine lemon juice, garlic juice, ginger juice and apple cider vinegar. Mix well and boil for half an hour or until approximately one cup of the liquid has evaporated. When cool, stir in honey and transfer to a glass bottle or jar. Store in the fridge. Every morning before breakfast take one tablespoon of the mixture.

Remedy Two

  • 6 lemons, peeled and cut into small pieces
  • 30 cloves of garlic, peeled and chopped into small pieces
  • 2 liters filtered water

Add lemon and garlic pieces to a blender or food processor. Top with one-quarter to half of the water and blend. Pour the mixture into a pot and add the remaining filtered water. Bring to a boil and simmer for five minutes. Allow to cool and strain the liquid into a glass bottle or jar. Discard the residue and store the lemon garlic mixture in the fridge.

Note: Do not pour the mixture into a plastic bottle as it may leach toxic compounds into your drink.

For three weeks, drink 50 milliliters of the mixture daily. Then pause the remedy for a week, followed by another three weeks of a dose of 50 milliliters a day. Repeat the treatment every 6 months.

Remedy Three

Method 3 is for you if you don’t like the lemon garlic taste. It is similar to the second method, the only difference being that it has double the amount of water and a bigger serving size.

  • 6 lemons, peeled and cut into small pieces
  • 30 cloves of garlic, peeled and chopped into small pieces
  • 4 liters filtered water

Work in batches. Add half of the lemon and garlic pieces to a blender or food processor. Top with one liter of the water (or less if you have a small blender) and blend. Pour the mixture into a pot and add another liter of water. Repeat with the remaining lemon, garlic and water.

Bring to a boil and simmer for another five minutes. Allow to cool and strain the liquid into a glass bottle or jar. Discard the residue and store the lemon garlic mixture in the fridge.

For three weeks, drink one normal-sized glass of the mixture daily. Then pause the remedy for a week, followed by another three weeks of one glass a day. Repeat the treatment every 12 months.

If you want, you can slightly warm the mixture to create a healing tea, or pour over ice for a refreshing iced tea.

Sources for this article include: Blogs.NaturalNews.com

Learn more: http://www.naturalnews.com/055838_cholesterol_heart_blockages_natural_remedies.html#ixzz4Ourgs3hQ

 

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